Who doesn’t love a rich and flavorful lasagna? Every bite of this classic Italian dish is like a warm and comforting hug on a plate. And what better day to indulge in this delicious treat than July 29th, National Lasagna Day?
This unofficial holiday may have a short history or a significant meaning. Still, it gives us all the perfect excuse to enjoy some lasagna, whether homemade or from your favorite restaurant. Today, I will share some mouthwatering lasagna recipes that you can whip up to celebrate this delicious day.
Classic Meat Lasagna
You can always go right with a classic meat lasagna. This recipe is simple yet packed with flavor. Start by cooking the lasagna noodles according to the package’s directions and setting them aside. Then, in a pan, brown some ground beef and diced onions. Add some minced garlic, tomato sauce, and diced tomatoes, and let the sauce simmer for 10 minutes.
Mix ricotta cheese, egg, and some Italian seasoning in a bowl. Then, layer the lasagna noodles, sauce, and cheese mixture in a baking dish. Top with mozzarella cheese and bake for 30-40 minutes at 375°F. Let it cool for a few minutes before serving.
Vegetarian Lasagna
If you want a meatless option, this vegetable lasagna is perfect. Start by cooking some spinach, zucchini, carrots, and mushrooms in a pan with garlic and olive oil. Mix some ricotta cheese, egg, and shredded mozzarella in a bowl.
Layer the lasagna noodles, vegetables, and cheese mixture in a baking dish. Repeat the layers until you reach the top of the baking dish. Cover with tomato sauce and sprinkle some parmesan cheese on top. Bake for 35-40 minutes at 375°F.
Four Cheese Lasagna
For cheese lovers, this four-cheese lasagna recipe is a dream come true. Cook the lasagna noodles and set them aside. In a saucepan, melt some butter and add flour, whisking until smooth. Add some milk and stir until it thickens.
Mix ricotta cheese, egg, shredded mozzarella, shredded parmesan, and shredded fontina in a bowl. Layer the noodles, cheese mixture, and white sauce in a baking dish. Repeat the layers until you reach the top of the baking dish. Top with more shredded cheese and bake for 35-40 minutes at 375°F.
Lasagna Soup
This lasagna soup is perfect if you’re looking for a cozy soup recipe. In a pot, cook some sausage, diced onions, and minced garlic until browned. Add diced tomatoes, tomato sauce, chicken broth, Italian seasoning, and uncooked lasagna noodles.
Let the soup simmer for 20-25 minutes, stirring occasionally until the noodles are cooked and tender. Mix some ricotta cheese, shredded mozzarella, and grated parmesan. Ladle the soup into bowls and top with the cheese mixture and fresh basil.
There you have it, four delicious lasagna recipes to celebrate National Lasagna Day. Whether you prefer the classic meaty lasagna, a vegetarian option, a cheese-packed version, or a cozy soup, there’s something for everyone. Don’t hesitate to invite your loved ones for a lasagna feast tonight and enjoy this flavorful and comforting dish together. Happy National Lasagna Day!
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